Caldo Verde

Caldo Verde Caldo verde is many things: unproblematic to make, inexpensive, nutritious, famously delicious, as well as beyond comforting. What it isn’t, however, is Spanish. I learned that afterward posting a version of this soup 10 years ago, when I tagged it every bit “Spanish Cuisine,” as well as a few rattling “passionate” Portuguese viewers … Read more

Portuguese Custard Tarts

Portuguese Custard Tarts I’ve made custard tarts before, but never the world-famous Portuguese custard tarts, as well as I’m thrilled to written report the results were shockingly good. This actually was 1 of the best pastries I’ve e’er enjoyed, custard or otherwise.  Which is a skillful thing, since they hit require a fighting of crusade … Read more