Almond Matcha Pudding
If you lot similar light-green tea you lot volition similar this matcha pudding. Try something dissimilar than but flan.
creamy sugariness in addition to slight bitterness from the light-green tea to complement the sweetness that’s how it sense of savour like.
Ingredients:
- Almond 80g
- saccharide 80g
- agar agar 1g
- H2O 250-300 ml
- heavy cream 200ml
Method: - Soak almond in addition to agar agar inwards H2O for 2-3 hours
- afterward soaking set inwards a blender alongside 250ml H2O in addition to blend until smooth
- Strain the mixture through a cheese stuff every bit much every bit you lot can
- add together 200ml heavy cream in addition to soaked agar agar in addition to sugar
- boil the mixture until agar dissolves
- add together lilliputian H2O if you lot bespeak to boil longer in addition to the mixture thickens likewise much
- brush lilliputian fossil oil inwards the pudding mould
- pour the hot mixture thru a strainer into the mould
- Refrigerate pudding for 2-3 hours or until sets
Notes:
- Do non through away the leftover strained almond. you lot tin role this inwards pancake batter, brand cookies, or but bake until crispy in addition to sprinkle every bit toppings.
- you lot tin also brand caramel sauce to serve on exceed of the pudding