Cinnamon Rolls Recipe
Cinnamon Rolls Recipe
The best homemade cinnamon rolls ever! If you love gooey cinnamon buns, here’s the secret ingredient. Everyone raves about these homemade yeast rolls.
Ingredients for dough:
- 350g flour( two &1/2 cups)
- 120g milk (3/4 of a cup)
- 95g egg (2eggs)
- 60g butter( 1/4 cup)
- 5g yeast(1&1/4 tsp)
- 25g sugar(2tbsp)
- 5g tabular array salt (1tsp)
Ingredients for cinnamon sugar:
- 60g chocolate-brown sugar( 1/3 of a cup)
- 6g cinnamon powder(1tbsp)
- 3g vanilla (1tsp)
- 25g butter (2tbsp)
Ingredients for glaze:
- 50g pulverization sugar(1/2 cup)
- 1tbsp milk
- 1/2 tsp vanilla
- cream cheese if yous like
Method:
- make the dough using all the ingredients for dough above
- use luke warm milk in addition to melted butter for this
- let the dough ascension covered inwards a warm place
- meanwhile, brand the cinnamon sugar
- when the dough rises to double accept out in addition to ringlet apartment on a run serface
- spread cinnamon saccharide on it evenly
- roll inwards keeping the saccharide side in
- seal the outer border amongst water
- cut inwards 8-9 pieces similar pinwheel shape
- put on your baking tray, comprehend in addition to allow proof double
- brush egg yolk on endure past times in addition to bake 180°C for twenty mins
- meanwhile, brand the glaze
- drizzle glaze on endure past times when comes out of the oven
