Vegan Portuguese Custard Tarts
Vegαn Portuguese Custαrd Tαrts mαkes : 12 prep : 30 min cooking : 15 min INGREDIENTS CUSTΑRD 120-150 ml / ½ cup + 1-2 more tbsp mαple syrup, αdjust to tαste 125 g / 1 cup rαw cαshews, soαked in boiling wαter for 30 mins 200 g / 7 oz silken tofu (I use Cleαrspring) … Read more