Muhammara (Roasted Pepper & Walnut Spread)

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Muhammara (Roasted Pepper & Walnut Spread)

This muhammara video was inspired past times a asking nosotros received for a Lebanese recipe. Not knowing whatever off the transcend of my head, I asked for suggestions, as well as this amazing blood-red pepper walnut spread was nominated past times several people. The exclusively employment is, it’s genuinely a Syrian recipe.

Nevertheless, it’s evidently rattling pop inwards Lebanon, too every bit across the residual of the Mideast, as well as in ane lawsuit yous gustation it, you’ll empathise why. Like I said inwards the intro, this may last the most delicious matter you’re non currently eating.
All keen dips as well as spreads should last addictive, simply there’s something rattling exceptional nearly how this beckons yous dorsum for more, as well as more, fifty-fifty afterwards you’re existence stared at past times the other guests. Let them savour their superior volition ability – we’ll proceed to savour the muhammara.

You’ll abide by pomegranate molasses at whatever Middle Eastern grocery store, or online, simply if yous can’t, yous tin become inwards past times reducing pomegranate juice (Google for to a greater extent than details). Or, mayhap substitute amongst unopen to beloved for the sweetness, as well as lilliputian extra lemon for the tartness. Either way, I genuinely promise yous hand this amazing muhammara a endeavor soon. Enjoy!

* Bell Pepper Buying Note: Sometimes bell peppers bring large seed pods which makes them rattling heavy, as well as therefor rattling expensive. Depending on the season, a jolt of roasted peppers volition genuinely last cheaper than ii fresh peppers. I normally weigh them at the store, practice the math, as well as and thence brand the fresh/jarred call.

Ingredients for vi portions:
  • 1 loving cup roughly chopped fire-roasted blood-red peppers (peeled, seeded)
  • 1/4 loving cup olive oil, divided
  • 1 1/4 loving cup raw walnut halves
  • 1/3 to 1/2 loving cup fresh breadcrumbs
  • 2 garlic cloves, crushed
  • 2 tablespoons lemon juice
  • 2 teaspoons pomegranate molasses
  • 1 teaspoon salt, addition to a greater extent than every bit needed
  • 1 teaspoon paprika
  • 1/2 teaspoon cumin
  • 1/2 teaspoon cayenne
  • 1 teaspoon Allepo or other blood-red pepper flakes
Italian parsley, chopped walnuts, as well as pepper flakes to garnish